OCTOBER FLAVORS

B🍩🍩! Fall is in full swing and we're welcoming in all the sugary, spicy and spooky vibes. You won't want to miss this months lineup, it's scary good.

Pumpkin Spice Latte: Rolled in coffee sugar, infused with a pumpkin coffee cream cheese whip, topped with pumpkin spice frosting, a dollop of vanilla cream and a dusting of cinnamon and ground coffee. 

S'mores: Infused with graham cracker buttercream, dipped in melted chocolate and topped with house-made marshmallows and crushed graham crackers. 

Salted Caramel Apple: Rolled in cinnamon sugar and topped with a spiced apple glaze, cinnamon caramel swirl and a sprinkling of coarse sea salt.

Cinnamon Sugar Toast: Brushed with rich grass-fed butter and then rolled in cinnamon sugar with a flakey and buttery cinnamon sugar crunch. 

☀️ And for those who aren't quite ready to wave goodbye to summer yet... 

Strawberry Fields: Rolled in strawberry sugar and topped with a slightly floral strawberry rose glaze and fun pink strawberries.

Blueberry Lavender: Infused with house made blueberry lavender jam and topped with a vibrant blueberry lavender glaze and a fresh blueberry.